Thursday, April 17, 2008

Diabetic Diet You Should Plan Your Meal

One of the main targets for a diabetic diet is to help you lower weight and maintain it. In addition, the diet is a vital component in your diabetes control program and keeps blood sugar levels under control by striking a balance among the carbohydrates, fats, and protein you eat.

The diabetic diet essentially concerns controlling your carbohydrate intake so as to manage your glucose levels. The recommended diabetic diet for carbohydrate content is about 60%, and fat content 30-35%. Eating regularly and a consistent amount of calories each day is another important point of diabetic diet.

The main part of the diabetic diet is meal planning. A diabetic diet must be a well proportioned meal plan customized to your individual needs, tastes, activity level and life style. Its goal is to afford all the calories and nutrients the diabetic needs while maintaining blood sugars as close to normal as possible.

However, the benefits and support to your body from the diabetic diet will depend on what type of diabetes you are trying to treat. Each type has its own challenges and level of restriction on the diet. So, a diabetic diet will vary some from person to person.

If you have type 2 diabetes, your dietary limitations may not be fairly as high, the diabetic diet is really just a simple heart healthy diet. You will likely be advised to avoid excessive fat and to maintain a high fiber diet among other things, but it will be a rather easy diet to stay with.

No comments: